The Napoli Rotating Oven features a vibrated refractory stone baking surface and measures 78.74 inches in width, 86.61 inches in depth, and 78.74 inches in height. It is versatile enough to handle a variety of foods, including pizza, pita, bread, as well as slow-cooked meat and fish. Designed to utilize wood, gas, or a combination of both fuel sources, this oven heats up quickly to 1000 ° Fahrenheit (537 °C) and maintains temperatures efficiently without any heat loss. Built on a heavy-duty steel stand, it includes a debris collector and offers customizable mosaic colors, patterns, and branding options. Several door configurations are available, and it can be set up with propane or natural gas, with left or right burner options. A touch screen gas control feature adds convenience. For pricing details, please contact the factory.
Serving You Since 1982
