Wells

Reliable Foodservice Equipment Solutions for Efficient Commercial Kitchens.

Serving You Since 1982

Andy McPherson via Google Reviews
(5.0)
Verified buyer

Sandra and her team gave me the help I needed when the vendors in my town wouldn’t even respond. This location and the staff went out of their way to ensure I got what I wanted. They helped us load our purchase and helped to make sure it was safe for the journey home. I will be taking the time to go back as I know this team will help me. Thanks again to Sandra and her team.

Yanni Greek'o via Google Reviews
(5.0)
Verified buyer

Great place for all your restaurant, household and BBQ needs, Daniel was very helpful and informative.

Fernando Alexandre via Google Reviews
(5.0)
Verified buyer

Beautiful showroom with a vast selection of quality equipment for home and business. The staff and management are very knowledgeable about the products, friendly and eager to help, making every transaction smooth and seamless.

Absolute pleasure shopping at Brama Inc. Thank you

Mario Fiorucci via Google Reviews
(5.0)
Verified buyer

Always a stellar experience. Great products, amazing service.

Daryl Holliday via Google Reviews
(5.0)
Verified buyer

I went in for a pepper mill and was amazed by all the great kitchen gadgets they had! I ended up grabbing a bunch of things for my Christmas list. Great experience there - very knowledgeable service.

Sandra Douglas via Google Reviews
(5.0)
Verified buyer

Fabulous store. Great customer service!

Wells has been delivering high-quality foodservice equipment for over 50 years, specializing in commercial kitchen appliances such as warmers, griddles, charbroilers, and hotplates. Known for their commitment to durability and performance, Wells products are engineered to meet the demands of busy kitchens, ensuring efficiency and reliability.

From versatile food warmers to robust griddles and hotplates, Wells provides equipment that enhances kitchen operations with ease. Trusted by chefs and restaurateurs, their products offer the robustness and functionality required for high-volume foodservice environments.