Our Spiral Dough Mixers Deliver Superior Dough Mixing
Spiral Dough Mixers are essential for professional bakeries and pizzerias. Here’s why our mixers stand out:
Efficient Kneading Action
Our Spiral Dough Mixers use a spiral-shaped agitator to mimic hand-kneading, ensuring the dough is mixed evenly and thoroughly for perfect consistency.
Robust Construction
Constructed with durable materials, these mixers are designed to handle large batches of dough, providing reliable performance and longevity in commercial settings.
Variable Speed Options
Featuring multiple speed settings, our mixers allow for precise control over the mixing process, catering to different types of dough and recipes.
Easy to Clean and Maintain
With removable bowls and dishwasher-safe components, our Spiral Dough Mixers are easy to clean and maintain, ensuring hygiene and convenience in your kitchen.
A commercial mixer is an essential piece of equipment for any bakery, restaurant, pizzeria, or establishment that makes dough and batter in-house. These mixers simplify food preparation tasks like mixing batters, whipping eggs, kneading dough, and making icing. With a planetary mixer, you can complete these tasks much faster than by hand.
Use a countertop mixer for lower-volume establishments or an industrial mixer for higher-volume needs. We also offer floor models suited for heavy-duty applications.
If you're in the market for an industrial mixer, you've come to the right place. Choose from styles like planetary mixers, dough mixers, and vertical cutter mixers to best suit your business’s needs. Popular brands like Hobart and KitchenAid are favored by foodservice professionals in bakeries, restaurants, and cafeterias.
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