- Two spacious drawers designed for easy access, accommodating up to four full-size food service pans (pans not included).
- Durable stainless steel construction with a fire-proof top, ensuring long-lasting performance in busy kitchen environments.
- Efficient cooling system that maintains product temperatures between 36ºF and 38ºF, keeping food fresh and safe.
- Compact 52-inch design ideal for maximizing space in commercial kitchens while providing ample storage.
- Environmentally friendly R290 hydrocarbon refrigerant for reduced energy consumption and lower operating costs.
- cULus and UL EPH Classified, along with UL-Sanitation certification, ensuring compliance with foodservice safety standards.