This gas convection oven features a single-deck design with bakery depth, accommodating five 18 in x 26 in pans. Equipped with solid state digital controls, it includes a 2-speed fan and an interior light for enhanced visibility. The simultaneous operated doors are designed with glass for easy monitoring. The oven's exterior is constructed from stainless steel on the front, sides, and top, supported by 25 in stainless steel legs. With a powerful output of 50,000 BTU, it meets cETL, NSF, and ENERGY STAR ® standards.
Serving You Since 1982




