BLODGETT DFG-200 SGL gas convection oven with single-deck bakery capacity

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SKU: DFG-200 SGL

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- Blodgett DFG-200 SGL gas convection oven
- Features a single-deck design
- Ideal for bakery applications
- Utilizes gas for efficient heating
- Designed for even cooking with convection technology
- Suitable for a variety of baked goods
- Durable construction for long-lasting use
NSF

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This gas convection oven features a single deck with bakery depth, designed to accommodate five 18 in x 26 in pans. It is equipped with solid-state digital controls, a two-speed fan, and an interior light for enhanced visibility. The simultaneous operated doors come with glass inserts, and the oven's exterior is constructed from stainless steel on the front, sides, and top. It stands on 25 in stainless steel legs and operates with a powerful 1/2 HP motor and a capacity of 60,000 BTU. This unit is cETL and NSF certified for safety and quality.

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Document List

Spec Sheet

PRODUCT SPECIFICATIONS

  • Control Type
  • digital controls
  • Interior Finish
  • porcelain interior
  • Type
  • standard
  • Exterior Finish
  • stainless steel front & sides
  • Size
  • deep/bakery size
  • Deck Qty
  • 1 deck
  • Base
  • legs
  • Capacity per Compartment
  • 5 pan capacity per compartment
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