The 62-inch wide by 32-inch deep by 26-inch high Refrigerated Chef Base offers 8.8 cu.ft of storage capacity. It features a robust stainless steel top, equipped with two full extension drawers designed to hold 6-inch deep pans. The unit stands on adjustable legs with a height of 6 inches and maintains a temperature range between 33 °F and 41 °F. Designed with a NEMA 5-15P power configuration, it utilizes R290 refrigerant and is certified by cETLus and ETL-Sanitation. This product also comes with a comprehensive warranty, covering three full years for parts and labor, along with a five-year warranty for the compressor.
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