This refrigerated chef base features dimensions of 74 inches in width, 32 inches in depth, and 26 inches in height, offering a substantial capacity of 11.11 cubic feet. Crafted with a heavy-duty stainless steel top, it includes four full extension drawers that accommodate 6-inch deep pans. The design boasts 6-inch adjustable legs for versatile height adjustment. Operating within a temperature range of 33 °F to 41 °F, it is equipped with a NEMA 5-15P plug and utilizes R290 refrigerant. The unit is cETLus and ETL-Sanitation certified, backed by a comprehensive warranty that covers three years of parts and labor along with a five-year warranty on the compressor.
Serving You Since 1982





