The Commercial Induction Range is an electric countertop model featuring a single burner designed for compatibility with pans and pots sized from 5 inches to 10 inches. It offers a temperature range from 140 °F to 460 °F (60 °C to 238 °C) and includes a timer with settings from 0 to 170 minutes. The cooking surface is made of vitroceramic, while the body is constructed from durable stainless steel. This unit operates at 1.8kW with a power supply of 120v/60/1-ph and comes equipped with a NEMA 5-15P plug. It holds cETLus and NSF certifications, effectively replacing the F-IH-01SS model.
Bobby V via Google Reviews
(5.0)
Verified buyer
Fernando Alexandre via Google Reviews
(5.0)
Verified buyer
Daryl Holliday via Google Reviews
(5.0)
Verified buyer
Reviewed product
Browne 572121 Pepper Mill, 6 in H, forged steel mechanism, hardwood, walnut finish
View details
Sandra Douglas via Google Reviews
(5.0)
Verified buyer
Domenic Lombardi via Google Reviews
(5.0)
Verified buyer
Reviewed product
TRUE TUC-72-HC Undercounter Refrigerator with Stainless Steel Doors and PVC Coating
View details
Andy McPherson via Google Reviews
(5.0)
Verified buyer