Spidocook SAP015PR Professional Contact Cooking System with Manual Control and Temperature Range

The Spidocook Professional Contact Cooking System features manual control with a temperature range of 248 °F to 752 °F. Utilizing SHB Plus technology, it combines contact and infrared heating for optimal performance. The unit measures 15-3/4 inches in length and 11-13/16 inches in width and includes one smooth and one ribbed black glass ceramic plate. It is equipped with an ergonomic self-locking handle, a removable drip tray, and a scraper, along with an ON/OFF button and indicator light. Designed for durability, it is shock resistant, non-stick, and non-porous, with non-slip feet and a stainless steel exterior. This system operates at 3.1kW, 240v/60/1-ph, drawing 12.9 amps, and is compliant with NEMA 6-20P, cMETus, and NSF standards.