Eurodib SAP020PR Spidocook Professional Contact Cooking System, manual control, 248øF to 752øF,
Eurodib SAP020PR Spidocook Professional Contact Cooking System, manual control, 248øF to 752øF,
Eurodib SAP020PR Spidocook Professional Contact Cooking System, manual control, 248øF to 752øF,

Spidocook Professional Contact Cooking System, manual control, 248øF to 752øF, SHB Plus technology (contact + infrared heating), with 24-1/5 in L x 18 in W, (2) black ribbed glass ceramic plates, ergonomic self-locking handle, removable rip tray, scraper, ON/OFF button & light, shock resistant, non-stick, non-porous, non-slip feet, stainless steel exterior, 3.3kW, 240v/60/1-ph, 14 amps, NEMA 6-15P, cMETus, NSF

10469-SAP020PR

PRODUCT SPECIFICATIONS

  • Top Plate
  • dual
  • Cooking Surface Width (side - side)
  • 21 in - 28 in
  • Plate Construction
  • ceramic/glass
  • Plate Configuration
  • grooved top & smooth bottom
  • Temperature Controls
  • manual controls
  • Cooking Surface Depth (front - back)
  • 18 in - 19 in

DOCUMENT LIST

Spec Sheet Click To View

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