The Salamander Broiler is a 36-inch gas unit designed for a 36-inch restaurant range. It features two 20,000 BTU infrared burners equipped with Hi-Lo valve controls. The three-position spring-balanced rack assembly allows for versatile cooking options. Additionally, it includes a removable grease pan and is constructed from stainless steel for the top, front, sides, backsplash, and bottom, complete with heat shields for safety. This broiler offers a total output of 40,000 BTU and meets NSF, CSA Star, and CSA Flame certifications. Pricing is available with the range order.
Serving You Since 1982


