- Garland GIR48 Salamander Broiler designed for 48-inch restaurant ranges.
- Ideal for broiling, melting cheese, and finishing dishes.
- High-performance heating elements for rapid cooking.
- Adjustable cooking temperature controls for precision.
- Durable construction for heavy-duty commercial use.
- Features a user-friendly design for easy operation.
- Compact size maximizes kitchen space while enhancing cooking capabilities.