The Sunfire ® Restaurant Range is a 60-inch gas cooking solution featuring six 30,000 BTU open burners and a 24-inch raised griddle/broiler with a robust 5/8-inch thick steel plate. It comes equipped with two standard ovens that include two-position rack guides, each housing an oven rack. Crafted from stainless steel, this range boasts a durable front, sides, plate rail, backguard, and high shelf. It stands on sturdy 6-inch steel core legs and delivers a powerful total output of 289,500 BTU. Certifications include NSF, CSA Star, CSA Flame, and cCSAus, ensuring high standards of safety and performance.
Serving You Since 1982





