The Pro Series Restaurant Range features a 36-inch electric design with six round heating elements and a solid top for versatile cooking options. It includes a standard oven equipped with one chrome rack and a splatter screen, while infinite heat controls provide precise temperature regulation. The oven's interior is made of porcelain for easy cleaning, and the exterior showcases a stainless steel front, sides, backguard, landing ledge, and kick plate. With 6-inch legs and adjustable feet, this range is designed for stability and ease of use. It meets cETLus, ETL-Sanitation, and CE certification standards.
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