The Refrigerated Sandwich and Salad Prep Table (Model 738256) features a two-section design with a width of 48-1/4 inches. It is equipped with self-contained rear-mounted refrigeration, offering a generous capacity of 12.0 cubic feet, capable of accommodating twelve 1/6 GN pans with included adapter bars. Crafted with (2) solid hinged doors, this unit also provides a full-depth cutting board, and operates within a temperature range of +33 to +41 °F. Inside, there is (1) vinyl-coated steel shelf, while the worktop is made from 430 stainless steel for durability. The interior is stainless steel, complemented by a galvanized aluminum and stainless steel exterior. It sits on heavy-duty casters for mobility and uses R290 Hydrocarbon refrigerant. The electrical requirements include 115v/60/1-ph at 0.7kW and 7 amps, complying with NEMA 5-15P standards and certified by cETLus and ETL-Sanitation.
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