The Pizza Dough Stretcher features a manual operation design, allowing for the stretching of dough to diameters between 16 inches and 20 inches. It utilizes a non-heated cold technology for optimal dough handling and offers thickness adjustment for customized results. Equipped with a power on/off switch, this unit operates at 750 watts and is suitable for a 110v/60/1-ph electrical system, complying with NEMA 5-15P standards and cETLus certification. Proudly made in Italy.
Serving You Since 1982


