The Napoli Static Oven features dimensions of 55.12 inches in width, 62.99 inches in depth, and 78.74 inches in height. Crafted from vibrated refractory stone, it is ideal for cooking a variety of foods, including pizza, pita, bread, and for slow-cooking meats and fish. The oven heats up quickly, reaching temperatures of up to 1000 ° Fahrenheit (537 °C), while maintaining efficiency with minimal heat loss. It is supported by a robust steel stand and includes a debris collector. With customizable mosaic colors, patterns, and branding options, it also offers several door configurations and choices between propane or natural gas, as well as left or right burner placement. Additionally, a touch screen gas control option is available. For pricing details, please contact the factory.
Serving You Since 1982


