The Roma Rotating Oven features a vibrated refractory stone baking surface and dimensions of 77.17 inches in width, 78.74 inches in depth, and 78.74 inches in height. It is designed for a variety of foods, including pizza, pita, bread, and slow-cooked meat and fish. This oven can operate on wood, gas, or a combination of fuel sources, heating up rapidly to 1000 ° Fahrenheit (537 °C). It maintains efficient temperature control without heat loss, and includes a heavy-duty steel stand, as well as a debris collector. Customizable options include mosaic colors, patterns, and branding, alongside several door configurations. It can be powered by propane or natural gas and features options for left or right burner placement, plus a touch screen gas control system. For pricing details, please contact the factory.
Serving You Since 1982

