Experience the Neapolitan Gas Fired Oven, featuring a 43.3-inch rotating brick deck that accommodates a variety of pizza sizes: (7-8) 8-inch, (6-7) 10-inch, (4-6) 12-inch, or (3-4) 16-inch pizzas. It includes two turbo burners and an integral exhaust system, all housed within a durable brick dome. The oven is equipped with a stainless steel flue collar and adapter, along with a grade 1 tile finish for an elegant look. Supported by a sturdy steel stand, this oven operates at 120v/60/1-ph with 12.0 amps, delivering an impressive 84,000 BTU output. Certified by NSF, ETL-Sanitation, and cETLus, this oven is built to meet high standards of safety and performance.
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Browne 572121 Pepper Mill, 6 in H, forged steel mechanism, hardwood, walnut finish
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