This high-capacity refrigerated chef base features a one-section design, measuring 60 inches in width with two drawers. It includes a marine edge top, automatic defrost, and an aluminum interior for optimal temperature preservation. The exterior is constructed from stainless steel and galvanized materials for durability. Equipped with 4-inch casters, two of which have locks, it ensures easy mobility and stability. The side-mounted self-contained refrigeration operates on 115v/60/1-ph at 3.0 amps, and meets cETLus and ETL-Sanitation standards.
Serving You Since 1982

