Taylor 6092NBRBC HACCP Food Safety Thermometer 0° to 220°F Temperature Range

Taylor HACCP Food Safety Instant Read Pocket Probe Thermometer (0° to 220°F) - Brown/Cooked Meat | 6092NBRBC

Taylor HACCP Food Safety Instant Read Pocket Probe Thermometer (0° to 220°F) - Brown/Cooked Meat | 6092NBRBC

Name: Taylor HACCP Food Safety Instant Read Pocket Probe Thermometer (0° to 220°F) - Brown/Cooked Meat | 6092NBRBC
Brand: Taylor
SKU: 6092NBRBC
Price: 11.2 CAD
Availability: InStock

Email Me Product Details

SKU: 6092NBRBC

Call 905-760-9200 for Product Details

STOCK ONLINE

- Accurate temperature readings from 0°F to 220°F, essential for food safety
- Durable stainless steel construction with a shatterproof lens for long-lasting use
- User-friendly 1-inch dial for quick and easy temperature checks
- Comes with a protective pocket sleeve featuring a built-in calibration wrench
- Color-coded design (brown) specifically for cooked meat to prevent cross-contamination
- Portable 5-inch stem allows for versatile use in kitchens, restaurants, and catering environments

Email Me Product Details

Enjoy secure payments powered by:

Visa
Master
Apple pay
Paypal
Google pay
Shopify pay

**SAVE MORE** when buying in volume — bulk and multi-unit pricing available on select items!

Ensure food safety in your restaurant or catering business with the Taylor HACCP Food Safety Instant Read Pocket Probe Thermometer. Designed for precision, this thermometer measures temperatures from 0 ° to 220 °F with an accuracy of +/- 2 degrees. Its robust 1-inch dial and 5-inch stainless steel stem make it ideal for quickly checking the internal temperatures of cooked meats, while the brown color coding helps prevent cross-contamination. Featuring a protective sleeve with a built-in calibration wrench, this NSF certified tool is perfect for professional kitchens, from hotels to universities. Stock your shelves with dependable tabletop solutions today.