Taylor Mini Infrared Thermometer (-27°F to 390°F) | 9526

Ensure precise temperature monitoring in your professional kitchen with the Taylor Mini Infrared Thermometer, designed specifically for foodservice professionals. With a temperature range of -27°F to 390°F and a resolution of 0.5°F, this thermometer guarantees accurate readings for cooking, food safety, and HVAC applications. Its non-contact measurement feature allows for quick and convenient use, while the 1:1 spot-to-distance ratio ensures reliability. The compact design, along with an auto-off function to conserve battery life, makes it an essential tool for restaurants, hotels, universities, and catering businesses. Equipped with a CR2032 lithium battery (included), this thermometer is perfect for maintaining high standards of food safety. Stock your shelves with dependable temperature solutions today.