This mini electric Combi Oven Steamer features a Hoodini Hood and operates without a boiler. It has the capacity to accommodate either four 12 in x 20 in x 2-1/2 in or five 12 in x 20 in x 2 in full-size hotel pans. The oven is equipped with touch screen controls and offers multiple cooking modes, capable of storing up to 500 recipes with 15 steps each. It includes a reversible 9-speed fan, halogen lights, and three wire shelves for versatile cooking options. A detachable hand shower and internal temperature probe enhance usability, while a USB port and HACCP compliance ensure efficient operation. Automated CombiWash simplifies cleaning, and the stylish glass door along with a two-piece rack system enhance convenience. The stainless steel construction adds durability, and the unit meets cETLus and ETL-Sanitation standards.
Serving You Since 1982
