- Perfectly sized at 7-7/8 inches in diameter, ideal for quiches, tarts, and savory pies
- Removable bottom allows for easy serving and presentation
- Low rim design facilitates even cooking and easy slicing
- Constructed from durable tinned steel for reliable performance in commercial kitchens
- 1-inch depth provides ample space for various fillings and ingredients
- Versatile use for both baking and serving, making it a must-have for foodservice operations