Elevate your culinary precision with the Taylor 10" Professional Slicing Knife | 5248366, expertly designed for the demands of commercial kitchens. Featuring a robust 10-inch blade made from high-carbon German steel, this knife ensures durability and exceptional performance, perfect for slicing and carving poultry, roasts, and fish. With an overall length of 15-3/4 inches, its ergonomic handle—crafted from a blend of nylon and silicone—provides a secure grip for effortless control. Dishwasher-safe and stain-resistant, it simplifies maintenance without compromising on quality. NSF certified for safety and professionalism, this slicing knife is an essential addition to your restaurant dinnerware collection. Stock your shelves with dependable tabletop solutions today.