The electric rotisserie oven measures 38-1/8 inches wide and has the capacity to cook up to 24 chickens at once. It features 6 spit rods, 2 hooks, and 2 temperature-controlled drawers, along with 4 GN 1/1 trays. The design includes a lower storage area with a hinged door, and it comes equipped with 12 simple and 18 double chicken skewers, as well as grease trays and a combustion shield. Accessories included are tongs, a poker, and an ash drawer. Built with a forged and cast iron interior and a stainless steel exterior, the oven is mounted on casters for easy mobility. It operates at 3/5 HP, 120v/60/1-phase, and meets NSF, CE, and UL standards.
Serving You Since 1982





