This electric rotisserie oven features a width of 66-1/4 inches and can accommodate up to 48 chickens at once. It is equipped with six spit rods and two hooks, along with a convenient pull-down door. Each of the two drawers comes with temperature control and holds four GN 1/1 trays. The lower storage area is accessible through two hinged doors. Additionally, the oven includes twelve simple skewers and forty-two double chicken skewers, along with grease trays and a combustion shield. Accessories provided are tongs, a poker, and an ash drawer. The interior is constructed from forged and cast iron, while the exterior is made of stainless steel. It is also mounted on casters for easy mobility. Operating on 3/5 HP at 120v/60/1-ph, this appliance meets NSF, CE, and UL certifications.
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