This commercial convection oven is designed for countertop use, measuring 21 inches wide, 19 inches deep, and 12 inches high. It operates electrically and is a 1/4 size unit equipped with die-cast manual control knobs. With a temperature range of 150 °F to 500 °F, it accommodates up to three quarter-size sheet pans (not included) and comes with two baking racks and one quarter-size sheet pan included. The oven features a double-pane glass door and is constructed from stainless steel with a brushed finish. It operates on 120v/60/1-ph with a power output of 1700 watts and 14 amps. This oven is certified by NSF, UL, and cULus, ensuring its quality and safety standards.
Serving You Since 1982


