This 36-inch restaurant range is equipped with six powerful 32,000 BTU open burners and a standard oven measuring 26-1/2 inches, complete with two racks. The front, sides, and high shelf are constructed from durable stainless steel, while the unit stands on 6-inch chrome plated legs. It delivers a total power of 67.0 kW and 227,000 BTU, meeting cETLus and ETL-Sanitation standards. Proudly made in the USA.
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