SOUTHBEND S24E Restaurant Range with Four Burners and One Space Saver

The S-Series Restaurant Range features a gas configuration with a compact 24-inch design. It is equipped with four powerful 28,000 BTU open burners and a space-saving oven. The unit includes a snap action thermostat, removable cast iron grate tops, and a crumb drawer for easy cleaning. Additionally, it comes with one rack, a stainless steel front and sides, a removable shelf, and a front rail. The adjustable legs provide stability, and the range delivers a total output of 147,000 BTU. The unit is certified by CSA and NSF for safety and sanitation.