Endurance Restaurant Range, gas, 60 in , (6) 30,000 BTU burners with lift-off burner heads, (1) 24 in manual griddle, 3/4 in thick, 4 in wide front grease trough, (2) standard oven bases, stainless steel front, sides, backriser & high shelf, fully MIG welded frame, 6 in adjustable legs, 278,000 BTU, CSA Flame, CSA Star, NSF
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